Building a Breakfast: Eggs Benedict Edition
Eggs Benedict is a unique dish. Each layer contributes to the combination of flavors and textures. Here’s what goes into building this breakfast.
How to Make the Perfect Grilled Cheese
To help you make great grilled cheese at home, we’re sharing a few secrets that the cooks at your favorite diners use.
Why Do We Call It French Toast If It’s Not from France?
Why do we call this breakfast food French toast if it’s not really from France? Let’s look at the history and find out.
Eggs for Breakfast Is a Great Way to Start Your Day
Breakfast is the most important meal of the day, but not just any breakfast will do. What you eat first thing in the morning will affect your mood and energy levels for the rest of the day.
Festive Coffee Ideas for Christmas Morning
These coffee recipes are designed to bring joy to your holiday—whether you’re gathered around the tree with loved ones or enjoying a quiet, peaceful moment.
Thanksgiving Breakfast Ideas to Get Your Morning Started Right
Thanksgiving morning is full of anticipation, and what better way to kick off the day than with a delicious homemade breakfast?
10 Cool Facts About Coffee from Your Favorite Coffee Shop
At The English Muffin, we believe that coffee is an integral part of breakfast. That’s why we think of ourselves as a coffee shop as well as a diner.
The Fascinating World of Sourdough: From Ancient Origins to Modern Marvel
Discover what makes sourdough so fascinating in this month’s blog!
The Story Behind Texas Toast: A Thick-Sliced Legend
Learn more about the origins of Texas toast in this month’s blog!
The Origins of the Reuben Sandwich: A Deli Classic with a Story
The Reuben sandwich, a beloved fixture in delis and diners across America, is more than just a combination of ingredients—it’s a culinary icon with a fascinating backstory!